Best Gluten-Free Restaurants in Park Slope, New York

Latin American / Colombian

Extensive gluten-free menu with clear labeling, dedicated fryers, and consistently knowledgeable staff make this a top choice for gluten-free diners.

Mexican

Nearly the entire menu is gluten-free with clear labeling, knowledgeable staff, and a dedicated fryer; recent reviews from celiac diners are highly positive and report no issues.

Tea house / Japanese-inspired

All meals are prepared with potato starch instead of wheat flour and gluten-free soy sauce, providing a rare fully gluten-free menu for celiac diners.

Pizza/Italian

Extensive gluten-free menu with clear labeling and many positive reviews for pizza and pasta; staff is generally knowledgeable and uses separate pans and cutters for gluten-free orders. Some isolated concerns about cross-contact with subs and pasta, but most recent feedback is strongly positive.

Soup, American

Nearly all soups are gluten-free and clearly labeled, with consistently positive reviews from gluten-free diners and knowledgeable staff.

Thai

Clear gluten-free labeling and knowledgeable staff make this a solid choice for gluten-free diners, with positive reviews for safe options and menu flexibility. Some fried items use a shared fryer, so substitutions like steamed tofu are recommended for strict gluten-free needs.

Japanese

Menu features clearly marked gluten-free items and staff are knowledgeable, with positive experiences reported by celiac diners.

American

Clear gluten-free labeling and several well-liked GF options, including house-made gnocchi, with knowledgeable staff and positive recent diner feedback.

Japanese/Sushi

Clear gluten-free labeling on the menu and knowledgeable staff make Oita Sushi a solid choice for gluten-free diners, with several marked options and positive recent reviews.

Italian

Fresh gluten-free pasta is available for all pasta dishes, with staff generally knowledgeable and many positive celiac experiences, though the pasta is not made on dedicated equipment and a few diners report cross-contact concerns.

Vietnamese

Clear gluten-free labeling and knowledgeable staff make Bricolage a solid choice, with multiple positive celiac experiences and menu flexibility. Some items may have trace gluten, so protocols for strict gluten-free needs are best confirmed in advance.

Mediterranean / Middle Eastern

Several menu items are labeled gluten-free and staff are noted as knowledgeable, making this a solid choice for gluten-free diners.

Thai

Clear gluten-free labeling and knowledgeable staff make this a solid choice, with several well-marked options and consistently positive recent reviews.

Acai Bowls, Smoothies, Healthy

Most bowls and smoothies are naturally gluten-free with clear labeling and positive gluten-free diner feedback.

Japanese/Sushi

Clear gluten-free labeling and a dedicated gluten-free roll box make this a solid choice for gluten-free diners, with ample sushi options and consistently positive feedback. Protocols for cross-contact are not fully detailed.

New American

Staff is knowledgeable and menu labeling is clear, with several gluten-free options and flexible substitutions; shared fryer is the main limitation.

Greek

Clear gluten-free labeling and several menu options, including GF pita and a dedicated fryer, with staff generally knowledgeable and recent reviews mostly positive.

Barbecue

Clear gluten-free labeling and many menu options make this a solid choice for gluten-free diners, with staff generally knowledgeable and positive recent experiences. No dedicated kitchen or fryer, so those with celiac should confirm handling for each order.

Vegan / Plant-Based Deli

Many gluten-free options are clearly labeled, with positive reviews highlighting variety and staff caution, though the kitchen is not dedicated gluten-free.

Mediterranean

Clear gluten-free labeling and a dedicated fryer make this a solid choice for gluten-free diners, with many menu items adaptable and recent reviews noting positive experiences. Staff knowledge is inconsistent, so protocol details may vary.

Modern Indian / Global

Clear gluten-free labeling and a wide range of labeled GF dishes make LORE a strong choice for gluten-free diners; recent reviews highlight positive experiences and creative options.

Barbecue

Clear gluten-free menu labeling and a wide range of BBQ options make this a solid choice for gluten-free diners, with generally positive recent reviews and helpful staff. Protocols for cross-contact are not fully detailed, so strict celiacs may want to confirm handling.

Cafe

Solid choice for gluten-free breakfast and pastries, with knowledgeable staff and several marked options, though bread quality and variety may vary.

Thai

Fully gluten-free menu with a wide variety of Thai dishes and consistently positive feedback from gluten-free diners.

Mexican, Persian, Texan fusion

Clear gluten-free labeling and several marked GF options, including tacos and appetizers, with positive diner feedback on staff knowledge and safe handling.