Pasta Louise Cafe
Fresh gluten-free pasta is available for all pasta dishes, with many positive reviews highlighting knowledgeable staff and careful preparation, though the pasta is not made in a dedicated gluten-free facility and some cross-contact risk exists for highly sensitive diners.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
Pasta Louise in Park Slope is a neighborhood staple known for its fresh pasta dishes like mafaldine and rigatoni. It's a casual spot perfect for a quick bite or takeout, with a focus on quality ingredients. The owner, Allison Arevalo, is notable for her commitment to community and creating a welcoming space for locals.
No verified reviews yet.