Best Cafés
in Park Slope

Italian

Fresh gluten-free pasta is available for all pasta dishes, with many positive reviews highlighting knowledgeable staff and careful preparation, though the pasta is not made in a dedicated gluten-free facility and some cross-contact risk exists for highly sensitive diners.more

Fresh gluten-free pasta is available for all pasta dishes, with many positive reviews highlighting knowledgeable staff and careful preparation, though the pasta is not made in a dedicated gluten-free facility and some cross-contact risk exists for highly sensitive diners.

Bakery

Clear gluten-free labeling on select menu items and several sweet and savory options, but all items are prepared in a shared kitchen with wheat flour and no dedicated equipment.more

Clear gluten-free labeling on select menu items and several sweet and savory options, but all items are prepared in a shared kitchen with wheat flour and no dedicated equipment.