Best Bars
in Park Slope

Latin American

Clear gluten-free labeling and a wide range of labeled GF options, including empanadas, mains, and sides, make this a solid choice for gluten-free diners. Protocols for cross-contact are not fully documented, but recent reviews are largely positive.

Clear gluten-free labeling and a wide range of labeled GF options, including empanadas, mains, and sides, make this a solid choice for gluten-free diners. Protocols for cross-contact are not fully documented, but recent reviews are largely positive.

Mexican

Clear gluten-free labeling and many masa-based dishes make Chela a solid choice for gluten-free diners, with recent reviews noting plentiful options and helpful staff. Protocols for cross-contact are not fully documented.

Clear gluten-free labeling and many masa-based dishes make Chela a solid choice for gluten-free diners, with recent reviews noting plentiful options and helpful staff. Protocols for cross-contact are not fully documented.

New American

Clear gluten-free labeling and a dedicated fryer make Bar Basic a solid choice for gluten-free diners, with positive feedback on staff knowledge and safe options.

Clear gluten-free labeling and a dedicated fryer make Bar Basic a solid choice for gluten-free diners, with positive feedback on staff knowledge and safe options.

Mediterranean

Menu includes several clearly labeled gluten-free small plates and salads, but most mains and breads are not gluten-free and protocols for handling are not detailed.

Menu includes several clearly labeled gluten-free small plates and salads, but most mains and breads are not gluten-free and protocols for handling are not detailed.

Mexican

Clear gluten-free labeling and several marked options make Mockingbird a solid choice for gluten-free diners, though kitchen protocols are not fully detailed.

Clear gluten-free labeling and several marked options make Mockingbird a solid choice for gluten-free diners, though kitchen protocols are not fully detailed.