Clear gluten-free labeling and many masa-based dishes make Chela a solid choice for gluten-free diners, with recent reviews noting plentiful options and helpful staff. Protocols for cross-contact are not fully documented.
Highlights
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Chela in Park Slope is a neighborhood staple known for its tacos and enchiladas, complemented by a selection of tequila and mezcal. It's a casual spot perfect for a laid-back meal with friends or family. The restaurant features colorful murals and has been praised for its vibrant atmosphere and friendly service.
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