Greenwich Village has been the center of everything cool in New York for so long that it's basically a museum of itself at this point. The menus keep up appearances, but a lot of kitchens that should absolutely know better still treat gluten-free as an afterthought, which is a bold choice when you're charging that much for pasta. This list is the places here that actually handle it well. Our two starting points: Springbone Kitchen, where the whole kitchen is gluten-free, and Maestro for gluten-free pasta. From there, pizza and cafés have their own lists, and if you're ranging out, West Village and SoHo are both worth a look.
Updated Oct 6, 2026
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
Belgian
Dedicated gluten-free fryer and clear allergen labeling make this a top choice for gluten-free fries, with knowledgeable staff and consistently positive reviews.
Dedicated gluten-free fryer and clear allergen labeling make this a top choice for gluten-free fries, with knowledgeable staff and consistently positive reviews.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
