Best Gluten-Free Restaurants in Greenwich Village, New York

Italian (Pizza, Pasta, American)

Dedicated gluten-free restaurant with clear labeling, ample options, and consistently positive reviews from gluten-free diners.

Healthy/American

Fully gluten-free menu with clear labeling and consistently positive reviews from gluten-free and celiac diners.

Belgian/French Fries

Dedicated gluten-free fryer and clear ingredient lists make Pommes Frites an excellent choice for gluten-free diners seeking fries and sauces.

Bakery, Cafe

Fully gluten-free bakery and cafe with clear labeling, dedicated preparation, and consistently excellent reviews from gluten-free diners.

Smoothie, Bowls, Cafe

Fully gluten-free menu with clear labeling and consistently positive feedback from gluten-free diners.

Italian

Dedicated gluten-free gnocchi preparation with clear menu labeling and consistently positive celiac reviews make this a standout option for gluten-free diners.

Bar Food / American

Fully dedicated gluten-free bar with classic comfort food, clear labeling, and consistently excellent reviews from celiac diners.

Italian

Palma offers house-made gluten-free pasta and other dishes prepared in a separate area with a dedicated fryer, earning consistently strong praise from gluten-free diners.

Portuguese

Clear gluten-free labeling and a wide range of GF menu options, with knowledgeable staff and consistently positive reviews from gluten-free diners. Shared fryer is noted, so fried items are not safe for celiac guests.

Japanese (Temaki/Sushi)

Fully gluten-free kitchen with clear menu labeling and consistently excellent reviews from gluten-free diners.

Breakfast/Brunch

Excellent gluten-free experience with clear labeling, separate griddle for GF pancakes, and consistently knowledgeable staff. Home fries are not safe due to a shared fryer.

American, Healthy

Dig Inn offers a solid gluten-free experience with clear allergen labeling, many customizable options, and staff trained to minimize cross-contact.

American, New American

Many naturally gluten-free options, knowledgeable staff, and a dedicated gluten-free fryer make this a strong choice for gluten-free diners; one recent report of cross-contact highlights the need for clear communication.

Georgian

Clear gluten-free labeling and many well-reviewed options, including unique GF khachapuri; staff is generally knowledgeable and protocols are improving, though not fully dedicated GF.

Indian (Southern Indian)

Nearly the entire menu is gluten-free and staff are knowledgeable, but dosa and parotta present a clear cross-contact risk due to shared griddle.

Burgers

Gluten-free buns and fries from a dedicated fryer make this a strong burger option for gluten-free diners, with clear labeling and consistently positive feedback.

Vegan, Plant-Based

Clear gluten-free labeling and a dedicated fryer support a positive gluten-free experience, with staff generally knowledgeable and several menu options available. Some isolated reports of gluten reactions suggest protocols may not be fully consistent.

Middle Eastern

Clear gluten-free labeling and many menu items can be made gluten-free, with knowledgeable staff and strong positive diner experiences. Some isolated reports of inconsistent handling, but most reviews highlight careful service and menu flexibility.

Smoothie & Acai Bowls

Gluten-free granola and bases are available, with allergy-friendly prep protocols and consistently positive gluten-free reviews. Allergen signage notes no guarantee against cross-contact.

Pizza

Homemade gluten-free crust, clear menu labeling, and knowledgeable staff make this a solid choice for gluten-free pizza; separate trays and a dedicated pizza oven are used, though the kitchen is not fully dedicated.

Italian/Mediterranean

Menu features clear gluten-free labeling and many dishes can be made gluten-free, with staff noted as knowledgeable and accommodating. Some risk of cross-contamination remains, but recent reviews are strongly positive.

Mexican (Vegan)

Gluten-free items are clearly labeled and staff are generally knowledgeable, with a dedicated fryer reported and several positive celiac experiences. Some recent reviews note inconsistent outcomes, so protocols may vary by visit.

Barbecue

Clear gluten-free labeling and many viable options make this a solid choice for gluten-free diners, with positive reviews highlighting helpful staff and safe experiences; some caution is needed for celiac due to variable staff knowledge and no dedicated kitchen.

Indian

Clear gluten-free labeling and customizable bowls make Ambo a solid choice for gluten-free diners, with consistently positive reviews and helpful staff.

Sushi

Fully dedicated gluten-free sushi spot with clear labeling, ample options, and consistently positive reviews from gluten-free diners.