Many naturally gluten-free options and a dedicated fryer, with knowledgeable staff and strong positive reviews from gluten-free diners.
Highlights
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Loring Place is a neighborhood staple in Greenwich Village, known for its wood-fired pizzas and vegetable-forward dishes. Chef Dan Kluger, who has a notable background from ABC Kitchen, leads the kitchen. It's a great spot for a date night or a casual dinner with friends. The restaurant emphasizes local ingredients and offers both indoor and outdoor seating.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.