Best Gluten-Free Restaurants
in East Village

New American

HAGS offers a fully gluten-free tasting menu with clear labeling, dedicated prep, and consistently excellent reviews from gluten-free diners.more

HAGS offers a fully gluten-free tasting menu with clear labeling, dedicated prep, and consistently excellent reviews from gluten-free diners.

French

All desserts are 100% gluten-free, with clear labeling and consistently positive reviews from gluten-free diners.more

All desserts are 100% gluten-free, with clear labeling and consistently positive reviews from gluten-free diners.

Italian

Dedicated gluten-free gnocchi with clear labeling and strong celiac-friendly protocols, praised for both safety and taste.more

Dedicated gluten-free gnocchi with clear labeling and strong celiac-friendly protocols, praised for both safety and taste.

Japanese

Entirely gluten-free menu with rice-based dishes and consistently positive reviews from gluten-free diners.more

Entirely gluten-free menu with rice-based dishes and consistently positive reviews from gluten-free diners.

Italian

Clear gluten-free labeling and many menu items with gluten-free or gluten-free option designations make Soda Club a solid choice for gluten-free diners, though the kitchen notes a baseline risk of cross-contamination.more

Clear gluten-free labeling and many menu items with gluten-free or gluten-free option designations make Soda Club a solid choice for gluten-free diners, though the kitchen notes a baseline risk of cross-contamination.

Thai

Clear gluten-free menu labeling and knowledgeable staff make this a solid choice for gluten-free diners, with several safe options and consistently positive reviews.more

Clear gluten-free menu labeling and knowledgeable staff make this a solid choice for gluten-free diners, with several safe options and consistently positive reviews.

Indian

Staff are notably knowledgeable about gluten-free needs and several menu items are naturally gluten-free, though menu labeling is not fully clear and protocols for cross-contact are not detailed.more

Staff are notably knowledgeable about gluten-free needs and several menu items are naturally gluten-free, though menu labeling is not fully clear and protocols for cross-contact are not detailed.

New American

Many menu items are gluten-free or can be made gluten-free, with clear labeling and knowledgeable staff, earning strong praise from gluten-free diners. Not a dedicated facility, but staff are attentive to modifications and ingredient questions.more

Many menu items are gluten-free or can be made gluten-free, with clear labeling and knowledgeable staff, earning strong praise from gluten-free diners. Not a dedicated facility, but staff are attentive to modifications and ingredient questions.

American

Staff are knowledgeable about gluten-free needs and offer gluten-free buns at no extra charge, with recent reviews noting safe experiences and clear menu marking. No dedicated fryer, so fried items are not safe for gluten-free diners.more

Staff are knowledgeable about gluten-free needs and offer gluten-free buns at no extra charge, with recent reviews noting safe experiences and clear menu marking. No dedicated fryer, so fried items are not safe for gluten-free diners.

New American

Clear gluten-free labeling and a knowledgeable staff make Bananas a solid choice, with a dedicated fryer and several marked GF options. Protocols are not fully documented, but recent reviews highlight positive staff engagement.more

Clear gluten-free labeling and a knowledgeable staff make Bananas a solid choice, with a dedicated fryer and several marked GF options. Protocols are not fully documented, but recent reviews highlight positive staff engagement.

American

Extensive gluten-free menu with clear labeling, dedicated fryer, and consistently positive reviews for both food quality and staff knowledge. Some menu items (like chicken tenders) may change GF status, so confirm specifics in person.more

Extensive gluten-free menu with clear labeling, dedicated fryer, and consistently positive reviews for both food quality and staff knowledge. Some menu items (like chicken tenders) may change GF status, so confirm specifics in person.

Chinese

Marked allergen menu, knowledgeable staff, and individual hot pots make this a solid gluten-free choice, with many broths and ingredients available. Some limitations on noodles and sauces, and buffet/sauce bar requires careful selection.more

Marked allergen menu, knowledgeable staff, and individual hot pots make this a solid gluten-free choice, with many broths and ingredients available. Some limitations on noodles and sauces, and buffet/sauce bar requires careful selection.

Mediterranean

Menu features several gluten-free options with clear labeling and knowledgeable staff; recent reviews highlight positive experiences and attentive handling.more

Menu features several gluten-free options with clear labeling and knowledgeable staff; recent reviews highlight positive experiences and attentive handling.

Japanese

Several desserts are clearly labeled gluten-free, with ample options and consistently positive diner sentiment. Protocols for savory items and cross-contact are not well documented.more

Several desserts are clearly labeled gluten-free, with ample options and consistently positive diner sentiment. Protocols for savory items and cross-contact are not well documented.

Japanese

Many menu items are gluten-free or can be made gluten-free, with clear labeling and knowledgeable staff; recent reviews from celiac diners are consistently positive.more

Many menu items are gluten-free or can be made gluten-free, with clear labeling and knowledgeable staff; recent reviews from celiac diners are consistently positive.

Italian

Extensive gluten-free menu with clear labeling, dedicated fryer, and consistently positive reviews from gluten-free diners.more

Extensive gluten-free menu with clear labeling, dedicated fryer, and consistently positive reviews from gluten-free diners.

Vietnamese

Clear gluten-free labeling and knowledgeable staff make this a solid choice for gluten-free Vietnamese, with positive recent reviews and several safe options beyond pho. Some inconsistency in staff handling has been reported, so careful ordering is advised for celiac diners.more

Clear gluten-free labeling and knowledgeable staff make this a solid choice for gluten-free Vietnamese, with positive recent reviews and several safe options beyond pho. Some inconsistency in staff handling has been reported, so careful ordering is advised for celiac diners.

French

Gluten-free crepe bases are available and clearly listed, with several sweet and savory options and positive recent feedback from gluten-free diners.more

Gluten-free crepe bases are available and clearly listed, with several sweet and savory options and positive recent feedback from gluten-free diners.

Thai

Clear gluten-free labeling and a wide range of GF options, including appetizers, noodles, curries, and desserts, make this a strong choice for gluten-free diners. Protocols for cross-contact are not fully documented, but recent diner sentiment is highly positive.more

Clear gluten-free labeling and a wide range of GF options, including appetizers, noodles, curries, and desserts, make this a strong choice for gluten-free diners. Protocols for cross-contact are not fully documented, but recent diner sentiment is highly positive.

Café

Many menu items are naturally gluten-free, including labeled gluten-free granola and oatmeal, with strong positive reviews from gluten-free diners. Protocols for cross-contact are not detailed.more

Many menu items are naturally gluten-free, including labeled gluten-free granola and oatmeal, with strong positive reviews from gluten-free diners. Protocols for cross-contact are not detailed.

Mediterranean

Staff are knowledgeable about gluten-free needs, with clear menu labeling and several viable options; diners report attentive service and positive experiences.more

Staff are knowledgeable about gluten-free needs, with clear menu labeling and several viable options; diners report attentive service and positive experiences.

Thai

Clear gluten-free labeling on the menu and several well-liked GF options, including labeled appetizers and entrees, with recent diner sentiment strongly positive. Protocols for cross-contact are not fully documented.more

Clear gluten-free labeling on the menu and several well-liked GF options, including labeled appetizers and entrees, with recent diner sentiment strongly positive. Protocols for cross-contact are not fully documented.

Japanese

Menu features clear gluten-free labeling and about half the items are gluten-free, with staff generally knowledgeable and positive recent diner sentiment.more

Menu features clear gluten-free labeling and about half the items are gluten-free, with staff generally knowledgeable and positive recent diner sentiment.

American

Clear gluten-free labeling and several marked GF options across appetizers and entrees make this a solid choice for gluten-free diners; protocols for strict cross-contact avoidance are not fully documented.more

Clear gluten-free labeling and several marked GF options across appetizers and entrees make this a solid choice for gluten-free diners; protocols for strict cross-contact avoidance are not fully documented.

Chinese

Clear gluten-free labeling and a wide variety of fruit-based desserts make this a solid choice for gluten-free diners; most negative feedback relates to limited cake/crepe options.more

Clear gluten-free labeling and a wide variety of fruit-based desserts make this a solid choice for gluten-free diners; most negative feedback relates to limited cake/crepe options.

Indian

Clear gluten-free labeling and several menu options, including unique GF kathi rolls and curries, earn consistently positive reviews from gluten-free diners. Preparation protocols are not fully documented, but most celiac reviewers report safe experiences.more

Clear gluten-free labeling and several menu options, including unique GF kathi rolls and curries, earn consistently positive reviews from gluten-free diners. Preparation protocols are not fully documented, but most celiac reviewers report safe experiences.

Mexican

Clear gluten-free labeling and many menu items marked (gf) make this a solid choice, with staff noted as helpful for gluten-free needs. Protocols for cross-contact are not fully documented.more

Clear gluten-free labeling and many menu items marked (gf) make this a solid choice, with staff noted as helpful for gluten-free needs. Protocols for cross-contact are not fully documented.

Italian

Fully gluten-free Italian restaurant with clear labeling, ample options, and consistently strong reviews from gluten-free diners.more

Fully gluten-free Italian restaurant with clear labeling, ample options, and consistently strong reviews from gluten-free diners.

American

Gluten-free protocols and menu labeling are not well documented; gluten-free experience at this location is unclear due to lack of direct evidence.more

Gluten-free protocols and menu labeling are not well documented; gluten-free experience at this location is unclear due to lack of direct evidence.

Thai

Gluten-free protocols and menu labeling are not documented; gluten-free experience at this location is unclear due to lack of direct evidence.more

Gluten-free protocols and menu labeling are not documented; gluten-free experience at this location is unclear due to lack of direct evidence.

American

No evidence of gluten-free menu labeling or protocols; gluten-free experience is not documented and options are unclear.more

No evidence of gluten-free menu labeling or protocols; gluten-free experience is not documented and options are unclear.

New American

Gluten-free items are clearly labeled and staff are generally knowledgeable, with positive experiences reported for GF substitutions like English muffins and buns. Some items use a shared fryer, so fried options are not truly gluten-free.more

Gluten-free items are clearly labeled and staff are generally knowledgeable, with positive experiences reported for GF substitutions like English muffins and buns. Some items use a shared fryer, so fried options are not truly gluten-free.

Indian

Clear gluten-free labeling on the menu and a solid range of labeled GF appetizers and mains make this a reliable option for gluten-free diners, though dedicated prep protocols are not fully detailed.more

Clear gluten-free labeling on the menu and a solid range of labeled GF appetizers and mains make this a reliable option for gluten-free diners, though dedicated prep protocols are not fully detailed.

Italian

Gluten-free gnocchi is clearly offered with any sauce, and recent reviews highlight positive gluten-free experiences; kitchen protocols are not fully documented.more

Gluten-free gnocchi is clearly offered with any sauce, and recent reviews highlight positive gluten-free experiences; kitchen protocols are not fully documented.

American

Extensive gluten-free mac and cheese options with clear menu labeling and dedicated pasta pots, but recent reviews report occasional mix-ups and gluten exposure, so experiences vary.more

Extensive gluten-free mac and cheese options with clear menu labeling and dedicated pasta pots, but recent reviews report occasional mix-ups and gluten exposure, so experiences vary.

Mexican

Corn tortilla tacos are made fresh to order and labeled gluten-free, providing several viable options for gluten-free diners. Protocols for cross-contact and staff training are not well documented.more

Corn tortilla tacos are made fresh to order and labeled gluten-free, providing several viable options for gluten-free diners. Protocols for cross-contact and staff training are not well documented.

Vietnamese

Menu features clearly labeled gluten-free options like Pad Thai, with mostly positive diner sentiment; kitchen protocols and staff knowledge are not well documented.more

Menu features clearly labeled gluten-free options like Pad Thai, with mostly positive diner sentiment; kitchen protocols and staff knowledge are not well documented.

Vegan

Nearly all dishes could be made gluten-free, with strong menu flexibility and consistently positive diner experiences.more

Nearly all dishes could be made gluten-free, with strong menu flexibility and consistently positive diner experiences.

Italian

Gluten-free pizzas are served in a foil tray with a dedicated pizza cutter, earning strong praise for precautions and positive diner experiences; menu flexibility is limited to pizza only.more

Gluten-free pizzas are served in a foil tray with a dedicated pizza cutter, earning strong praise for precautions and positive diner experiences; menu flexibility is limited to pizza only.

Hawaiian

Several gluten-free options and accommodating staff make noreetuh a solid choice, though menu labeling is not explicit and cross-contact protocols are not fully documented.more

Several gluten-free options and accommodating staff make noreetuh a solid choice, though menu labeling is not explicit and cross-contact protocols are not fully documented.

Korean

Some menu items are labeled gluten-free and can be modified, but overall gluten-free protocols and staff knowledge are not well documented.more

Some menu items are labeled gluten-free and can be modified, but overall gluten-free protocols and staff knowledge are not well documented.

Middle Eastern

Menu offers several naturally gluten-free Palestinian dishes and staff are reported as accommodating, but menu labeling is unclear and protocols are not fully documented.more

Menu offers several naturally gluten-free Palestinian dishes and staff are reported as accommodating, but menu labeling is unclear and protocols are not fully documented.

Italian

Several gluten-free pizza and pasta options are available and clearly labeled, but diner experiences with gluten-free handling are inconsistent.more

Several gluten-free pizza and pasta options are available and clearly labeled, but diner experiences with gluten-free handling are inconsistent.

New American

Staff are highly knowledgeable and many dishes can be made gluten-free, with consistently positive celiac reviews and flexible kitchen handling. No gluten-free bread or pasta substitutes, and house-milled polenta is not safe due to shared equipment.more

Staff are highly knowledgeable and many dishes can be made gluten-free, with consistently positive celiac reviews and flexible kitchen handling. No gluten-free bread or pasta substitutes, and house-milled polenta is not safe due to shared equipment.