CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
American
Nearly all menu items can be made gluten-free with clear labeling and dedicated pasta pots, and most recent gluten-free diners report positive, safe experiences. A few reports of mistakes and rare gluten exposures mean highly sensitive diners should confirm details with staff.
Nearly all menu items can be made gluten-free with clear labeling and dedicated pasta pots, and most recent gluten-free diners report positive, safe experiences. A few reports of mistakes and rare gluten exposures mean highly sensitive diners should confirm details with staff.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.