Finding gluten-free pizza in NYC means more than tracking down a GF crust — it means knowing whether flour is airborne in an open kitchen, whether the dough is prepped on shared surfaces, and whether recent diners have reported getting sick. CleanPlate evaluates each GF pizza spot against cross-contamination signals, dedicated prep practices, and illness reports from the past six months. Every restaurant below has earned a top GF safety score, not just for offering a GF option.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
Russian Hill · Italian
Extensive gluten-free pasta and pizza options with clear menu labeling and knowledgeable staff; most diners report positive experiences, but flour-heavy kitchen and shared equipment mean higher risk for highly sensitive celiacs.
Extensive gluten-free pasta and pizza options with clear menu labeling and knowledgeable staff; most diners report positive experiences, but flour-heavy kitchen and shared equipment mean higher risk for highly sensitive celiacs.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
