Spanish
Clear gluten-free labeling and a wide range of GF tapas and paellas make Destapas a strong choice for gluten-free diners, with recent reviews highlighting knowledgeable staff and positive experiences.
Indian
Clear gluten-free labeling and a variety of marked options make Besharam a solid choice for gluten-free diners, with recent reviews praising staff knowledge and menu flexibility.
Eastern European / Modern European
Clear gluten-free labeling and a variety of well-marked GF options make DACHA a solid choice for gluten-free diners, with consistently positive reviews and attentive staff.
Mexican/Sports Bar
Menu items are clearly labeled gluten-free, with positive reports on dedicated fryer for chips and several safe options; recent celiac diners report good experiences.
American
A few gluten-free options are clearly labeled and staff is knowledgeable, with positive recent feedback from gluten-free diners.
Japanese
Clear gluten-free labeling and flexible menu with positive celiac experiences; staff generally attentive, though isolated staff knowledge gaps have been reported.
Tapas/Spanish
Clear gluten-free labeling and flexible menu with several GF options; staff is noted as knowledgeable about dietary needs.
American/Southern-inspired
Several menu items are marked gluten-free, including fried chicken and salads, but protocols and staff knowledge are not well documented; diner experiences are generally positive but limited in gluten-free specifics.
German/American Sausage Grill
Dedicated gluten-free fryer and gluten-free buns make this a strong choice for gluten-free diners, with staff noted as knowledgeable and careful in recent reviews.
New American
Most menu items can be made gluten-free and staff are knowledgeable, with recent celiac reviewers reporting positive, flexible experiences. No dedicated fryer, but staff proactively address cross-contact for high-risk items.