Top Gluten-Free
Restaurants

Hell's Kitchen / New York

Menu features clearly labeled gluten-free options like Pad Thai and curries, with staff generally knowledgeable and able to accommodate requests; most recent reviews are positive, though fryer is not dedicated and tofu must be steamed for strict gluten-free needs.

Russian Hill / San Francisco

Gluten-free pasta and pizza are clearly labeled and well-liked, with staff noted as knowledgeable and recent reviews reporting positive gluten-free experiences.

SoMa / San Francisco

Several main dishes are clearly labeled gluten-free, with positive diner feedback and staff noted as friendly and attentive. Protocols for cross-contact are not fully documented.

Brooklyn Heights / New York

Clear gluten-free labeling and GF bread for sandwiches make this a solid choice for gluten-free diners, with positive feedback on staff knowledge and no recent negative reports. The main limitation is the lack of gluten-free pastries.

Chelsea / New York

Several menu items are labeled gluten-free and reviews highlight reliable options, with positive experiences from gluten-free diners.

Midtown / New York

Clear gluten-free labeling and knowledgeable staff make this a solid choice, with several well-liked GF options and mostly positive recent reviews. A few diners have reported inconsistent cross-contact handling, especially during busy times or with takeout.

Russian Hill / San Francisco

Separate gluten-free menu with clear labeling and knowledgeable staff make this a solid choice for gluten-free diners; protocols are not fully documented.

Upper East Side / New York

Clear gluten-free labeling and a variety of marked GF dishes make this a solid choice for gluten-free diners, with positive recent reviews and flexible menu options.

Williamsburg / New York

Clear gluten-free labeling on the menu and several pho and vermicelli options make this a solid choice for gluten-free diners; protocols for cross-contact are not fully documented.

Chelsea / New York

Menu has clear gluten-free labeling and staff are knowledgeable, with several non-marinated meats and sides available for gluten-free diners. Some sides may be served by default, so attentive ordering is needed.

Fillmore / San Francisco

Clear gluten-free labeling and knowledgeable staff make this a solid choice, with several popular Thai dishes available gluten-free. Some menu misprints have been reported, so careful ordering is advised.

Greenwich Village / New York

Everything on the menu is gluten-free, with several rolls explicitly marked as celiac safe and strong recent positive feedback from gluten-free diners. Only a few items are confirmed celiac safe, so strict diners should verify before ordering.

Greenwich Village / New York

Clear gluten-free labeling and several menu items marked or modifiable as gluten-free make MiGarba a solid choice for gluten-free diners, with recent reviews highlighting menu flexibility and positive experiences.

Upper East Side / New York

Menu items are clearly labeled gluten-free and staff are knowledgeable, with positive diner feedback on safe modifications and enjoyable meals. No dedicated gluten-free facility or fryer, so those with celiac should confirm protocols.

Russian Hill / San Francisco

Clear gluten-free labeling and a variety of labeled options make Tahona Mercado a solid choice for gluten-free diners; staff are generally knowledgeable, though kitchen protocols are not fully detailed.

SoMa / San Francisco

Clear gluten-free labeling and strong menu flexibility, with most entrees able to be made gluten-free and generally positive diner feedback.

Park Slope / New York

Clear gluten-free labeling and knowledgeable staff make SYKO a solid choice for gluten-free diners, with several marked options and positive recent feedback.

Richmond District / San Francisco

Clear gluten-free labeling and knowledgeable staff make Jijime a solid choice for gluten-free diners, though options are somewhat limited and protocols rely on staff attentiveness.

East Village / New York

Village Creperie offers a variety of gluten-free crepes with clear menu labeling and consistently positive gluten-free diner reviews. Protocols for cross-contact are not fully documented, but no recent sick reports or high-risk signals are present.

Williamsburg / New York

Gluten-free menu items are clearly marked, with positive feedback on GF crepes, buns, and knowledgeable staff; protocols for strict celiac safety are not fully documented.

Marina / San Francisco

Most bowls and smoothies feature gluten-free bases and toppings, with clear menu labeling and strong positive feedback from gluten-free diners. Protocols for cross-contact are not fully documented.

SoMa / San Francisco

Several menu items are clearly labeled gluten-free and can be further modified, with recent reviews noting positive experiences and staff flexibility.

Upper East Side / New York

Extensive gluten-free menu with labeled options and positive diner feedback, including pancakes, bagels, and sandwiches.

Midtown / New York

Clear gluten-free labeling on the menu and several viable options, including salads, entrees, and a cauliflower pizza crust, with recent reviews noting attentive staff and menu flexibility. Fries are not gluten-free due to a shared fryer.

Brooklyn Heights / New York

Clear gluten-free labeling and a wide variety of options across multiple vendors make this food hall a strong choice for gluten-free diners, with staff generally knowledgeable about ingredients and modifications. Some stalls present above-average cross-contact risk, especially with fried foods and pizza, so vendor selection is important.