Top Gluten-Free
Restaurants

East Village / New York

Andrea's Pizza offers a gluten-free crust, but it is baked in a shared oven and on shared surfaces, leading to a higher-than-average cross-contact risk for sensitive diners.

Brooklyn Heights / New York

Some naturally gluten-free dishes and a labeled gluten-free dessert are available, but protocols and staff knowledge are not well documented; a recent celiac review reported illness after dining.

Greenpoint / New York

Sushi and sashimi are popular gluten-free choices, but fryer cross-contact and unclear ingredient handling require careful ordering.

Greenwich Village / New York

Several menu items can be made gluten-free and some staff are proactive about cross-contact, but knowledge and protocols are inconsistent and labeling is absent.

Fillmore / San Francisco

Some gluten-free options are available, including gluten-free bread and bagels, but protocols and handling are not well documented.

Park Slope / New York

Menu features diverse healthy options and some customization, but gluten-free protocols and labeling are not documented.

Upper East Side / New York

A few naturally gluten-free items like macarons and salads are available, but menu labeling is absent and gluten-free handling is not documented.

Williamsburg / New York

Corn-based dishes like tacos and tamales are naturally gluten-free, but menu labeling is unclear and staff protocols for gluten-free handling are not well documented.

Marina / San Francisco

A few naturally gluten-free options like steak and salads are available, but there is no menu labeling and gluten-free handling protocols are not documented.

SoMa / San Francisco

Several gluten-free options like tacos and tamales are available, but reviews note inconsistent staff knowledge and a higher risk of cross-contact, especially with chips and shared fryers.

Inner Sunset / San Francisco

A few gluten-free options like cheesecake are available, but menu labeling and kitchen protocols are unclear.

Richmond District / San Francisco

Some gluten-free options are available and staff can accommodate requests, but menu labeling is unclear and protocols are not well documented.

Castro / San Francisco

Some menu items, like the vegan ground beef, are confirmed gluten-free and staff can answer ingredient questions, but gluten-free options are limited and labeling is unclear.

Mission District / San Francisco

Corn tortilla tacos and some other items can be made gluten-free, but menu lacks clear labeling and protocols are not well documented.

Dogpatch / San Francisco

Some naturally gluten-free options like salads and tacos are available, but menu lacks gluten-free labeling and protocols are not well documented.

East Village / New York

Staff can be accommodating for gluten-free needs with some menu flexibility, but gluten-free options are limited and cross-contact risk is higher than average due to shared grills and sauces.

Lower East Side / New York

Some naturally gluten-free options like pho and rice dishes are available, but there is no gluten-free labeling and protocols are not well documented.

Outer Sunset / San Francisco

Some gluten-free options are available and staff can accommodate requests, but protocols and cross-contact handling are not well documented.

Hell's Kitchen / New York

Jasper's offers some gluten-free options and staff can assist with allergen questions, but menu labeling is unclear and protocols are not well documented.

Russian Hill / San Francisco

A few gluten-free options are available, but labeling is unclear and reviews note limited choices and occasional mix-ups with gluten-containing toppings.

Flatiron / New York

Steak and select sides are reliably gluten-free, but menu labeling is absent and staff knowledge varies by server; options are limited beyond core steakhouse fare.

Astoria / New York

Some gluten-free options like salads and a few sides are available, but there is no gluten-free bread and menu labeling is absent; protocols for gluten-free handling are not documented.

Fillmore / San Francisco

Staff knowledge and gluten-free experience vary by meal; some diners report helpful service and safe options, while others note limited choices and staff unfamiliarity.

Tenderloin / San Francisco

Gluten-free ramen noodles were previously available and labeled, but recent reviews report removal of gluten-free options and inconsistent staff knowledge.

Chinatown / San Francisco

Some staff can accommodate gluten-free requests and rice-based dishes are available, but gluten-free handling and menu labeling are not well documented.