Best Fine Dining Restaurants
in Hell's Kitchen

Japanese

Clear gluten-free labeling and many menu items can be made gluten-free, with staff able to accommodate requests and strong menu transparency. Protocols for cross-contact are not fully detailed, so strict gluten-free diners should confirm with staff.

Clear gluten-free labeling and many menu items can be made gluten-free, with staff able to accommodate requests and strong menu transparency. Protocols for cross-contact are not fully detailed, so strict gluten-free diners should confirm with staff.

Japanese

Nearly the entire menu is gluten-free, with gluten-free soy sauce and rice vinegar used; only the eel sauce contains gluten and is handled separately, making this a standout for gluten-free sushi in NYC.

Nearly the entire menu is gluten-free, with gluten-free soy sauce and rice vinegar used; only the eel sauce contains gluten and is handled separately, making this a standout for gluten-free sushi in NYC.