Best Gluten-Free Restaurants
in Fort Greene

Latin American

Staff are knowledgeable and the menu offers many gluten-free options, including marked items and easy substitutions for tacos and burgers. No dedicated fryer, so fried items require caution.

Staff are knowledgeable and the menu offers many gluten-free options, including marked items and easy substitutions for tacos and burgers. No dedicated fryer, so fried items require caution.

Thai

Clear gluten-free labeling on several noodle and curry dishes, with positive diner reports of staff guidance and successful gluten-free meals.

Clear gluten-free labeling on several noodle and curry dishes, with positive diner reports of staff guidance and successful gluten-free meals.

Cuban

Gluten-free protocols and menu labeling are not documented; diner reviews do not mention gluten-free experiences, so safety and flexibility are unclear.

Gluten-free protocols and menu labeling are not documented; diner reviews do not mention gluten-free experiences, so safety and flexibility are unclear.

Thai

Clear gluten-free labeling and a variety of marked GF dishes make this a solid choice for gluten-free diners, with positive recent feedback and no elevated cross-contact concerns reported.

Clear gluten-free labeling and a variety of marked GF dishes make this a solid choice for gluten-free diners, with positive recent feedback and no elevated cross-contact concerns reported.

Indian

Many naturally gluten-free South Indian dishes and positive diner feedback make this a solid choice for gluten-free diners; protocols are not fully documented but staff can accommodate requests.

Many naturally gluten-free South Indian dishes and positive diner feedback make this a solid choice for gluten-free diners; protocols are not fully documented but staff can accommodate requests.

Japanese

Clear gluten-free labeling and a variety of labeled GF rolls and bowls make this a solid choice for gluten-free diners; protocols for cross-contact are not fully documented.

Clear gluten-free labeling and a variety of labeled GF rolls and bowls make this a solid choice for gluten-free diners; protocols for cross-contact are not fully documented.