Some grilled meats and rice dishes can be made gluten-free if soy sauce is avoided, but protocols and substitutions are not well documented.
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Yakitori Taisho is a bustling spot on St. Marks Place known for its late-night Japanese eats. They serve up classic yakitori skewers, crispy chicken skin, and grilled squid, making it a go-to for skewers and ramen lovers. It's a casual, no-frills izakaya perfect for a quick bite or a laid-back night out. The restaurant has a reputation for being a neighborhood staple in the East Village, though it appears to be currently closed.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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