Nearly the entire menu can be made gluten-free, with knowledgeable staff and positive celiac reviews highlighting safe modifications and gluten-free flexibility.
Highlights
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Westmoreland is the café at The Frick Collection, known for its seasonal American fare and excellent desserts. It's a spot for a leisurely lunch while visiting the museum, offering a menu that includes quiche, scones, and tomato soup. The café is a convenient choice for museum-goers looking to enjoy a meal without leaving the premises.
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