Many gluten-free options and safe modifications are available, with strong positive feedback from gluten-free diners. Protocols for cross-contact are not fully documented.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Wayan, located in Nolita, is known for its Lobster Noodles and Crispy Pork Ribs, offering a unique blend of Indonesian and French flavors. It's a great spot for a date night splurge, with a cozy dining room featuring teak paneling and lush plants. The restaurant is the first solo venture of Cédric Vongerichten, son of renowned chef Jean-Georges Vongerichten.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.