Staff are knowledgeable about gluten-free needs and can guide diners through several adaptable dishes, though menu labeling is not explicit and protocols are not fully documented.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
Tuome is a fine dining spot in the East Village, known for its Asian-inspired dishes like the "Pig Out" for two, featuring Berkshire pork and spicy peanut noodles. It's a great choice for a date night splurge. The restaurant is helmed by Chef Thomas Chen, who brings a unique flair to the menu with his classical training and innovative approach.
No verified reviews yet.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
