Seafood boils and some menu items can be gluten-free, but there is no dedicated gluten-free menu or clear labeling; protocols and staff knowledge are not well documented.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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The Boil Prime in Park Slope is all about Southern seafood boils. They're known for their shrimp, crab legs, lobster, and crawfish, all seasoned to perfection. It's a casual spot where you can dig into buckets of seafood at picnic tables covered in paper. Perfect for a laid-back dinner with friends or family.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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