Clear menu labeling and a wide range of gluten-free options, including made-without-gluten bread and pasta, make this a solid choice for gluten-free diners; staff are trained in food allergy protocols and a dedicated toaster is available for gluten-free bread.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
No verified reviews yet.
