The Bird’s signature fried chicken is made with gluten-free breading and can be ordered without a bun, offering a solid option for gluten-free diners; however, gluten-free bread is not available and fryer protocols are not fully documented.
Highlights
A limited gluten-free selection.
1 gluten-related illness report in the past 6 months.
Consistently positive feedback from gluten-free diners.
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Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
