The Bao
Some dishes can be customized gluten-free and staff is trained on allergens, but protocols and menu labeling are unclear and reviews specific to gluten-free safety are limited.
Gluten-Free Offerings
Contamination risk level not yet assessed.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
The Bao on St. Marks Place is a go-to spot for soup dumplings, especially their Shanghai-style xiao long bao with both classic and creative fillings. It's a neighborhood staple in the East Village, perfect for a casual meal with friends or a quick bite. The restaurant is known for its chic yet straightforward vibe, drawing in locals and tourists alike.…
No verified reviews yet.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.