Corn tortillas are standard and some fillings are naturally gluten-free, but there is no gluten-free menu or labeling and protocols are not documented.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Taquería el Chato is a late-night spot in the West Village known for its trompo tacos, carne asada, and cheesy vampiros. It's a casual place perfect for a quick, satisfying meal or a late-night bite. The taquería is the brainchild of Christopher Reyes and two friends, who aimed to bring authentic Mexico City-style tacos to NYC. Their handmade tortillas and bold salsas are a hit among locals.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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