Fully gluten-free menu with clear labeling and consistently positive reviews from gluten-free diners.
Highlights
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Springbone Kitchen on 3rd Ave is a go-to spot for health-conscious New Yorkers. They're known for their bone broth and dishes like Grandma’s Chicken & Rice and Honey Dijon Salmon. It's a quick lunch counter, perfect for grabbing a nutritious meal on the go. Co-founders Sam and Jordan started the place to offer simple, wholesome food without seed oils or refined sugars.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
