Basic gluten-free ice cream options are available, but staff knowledge and allergen transparency are inconsistent.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Softside at 51 Spring St is known for its creamy soft serve ice cream, particularly their vanilla flavor which is praised for its rich, authentic taste. It's a casual spot perfect for a quick dessert stop, especially if you're exploring the Nolita neighborhood. The place is a hit for its classic sundaes and offers a chill vibe with outdoor seating.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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