Extensive gluten-free mac and cheese options with clear menu labeling and dedicated pasta pots, but recent reviews report occasional mix-ups and gluten exposure, so experiences vary.
Highlights
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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S'MAC, short for Sarita's Macaroni & Cheese, is a cozy spot in the East Village known for its creative takes on mac and cheese. They're famous for dishes like the Buffalo Chicken Mac and the Cajun Mac. It's a casual, quick-stop place perfect for a comforting meal. The restaurant was founded by Sarita Ekya, who aimed to elevate mac and cheese from a side dish to a main course.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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