Gluten-free pasta and several adaptable dishes are available, but there is no gluten-free menu or dedicated fryer, and staff knowledge varies by visit.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Serafina Always 61st on the Upper East Side is a go-to spot for wood-fired pizzas and homemade pasta. It's a neighborhood staple, perfect for a power lunch or a casual dinner. The restaurant is part of the Serafina Restaurant Group, co-founded by Vittorio Assaf and Fabio Granato, known for their Italian culinary expertise. Celebrities like Lady Gaga and Kim Kardashian have been spotted dining here.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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