Several gluten-free options including pasta, bread, and desserts are available and marked, with staff generally knowledgeable and positive diner experiences.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Sant Ambroeus Madison is a neighborhood staple known for its Milanese-inspired dishes and Italian treats. The restaurant features a coffee bar offering espresso, cappuccino, and gelato, alongside freshly made cornetti and cookies. Executive Chef Juan Carlos Collado leads the kitchen, ensuring high-quality ingredients in every dish. It's a great spot for a leisurely meal or a quick coffee break on Madison Avenue.
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