Gluten-free fusilli is available and cooked in separate water, but gluten-free options are very limited and protocols are not fully documented.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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San Matteo Pizza & Espresso Bar is a neighborhood staple known for its authentic Neapolitan pizza, crafted by owners Fabio and Ciro Casella. They offer specialties like Panuozzi di Bartolomei with homemade mozzarella and sliced roast pork. It's a great spot for casual dining or hosting events, with a focus on true Italian flavors. The restaurant has been serving New York since 2010, bringing the taste of Campania and Salerno to the city.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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