Some gluten-free options including gluten-free pasta and crackers are available, but menu labeling is unclear and protocols for gluten-free handling are not well documented.
Highlights
Some gluten-free dishes to choose from.
1 gluten-related illness report in the past 6 months.
Consistently positive feedback from gluten-free diners.
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Salumeria Rosi in the East Village is a neighborhood staple known for its imported meats and cheeses, and handcrafted pasta. It's a great spot for a casual yet authentic Italian meal, perfect for a laid-back dinner with friends. The restaurant is owned by Andrew Loscalzo, who brings a taste of Northern Italy to New York City.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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