Staff are reported as thoughtful and able to guide gluten-free choices, but there is no gluten-free menu or labeling and options are limited.
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Pylos is a Greek restaurant in the East Village known for its lamb shank, moussaka, and zucchini cakes. It's a cozy spot with a ceiling adorned with terra-cotta pots, making it a charming choice for a date night or a special dinner. The restaurant is recognized by the Michelin Guide, highlighting its refined yet unpretentious Greek cuisine.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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