Menu is clearly labeled with many gluten-free options, including bread, wraps, bowls, and smoothies; staff generally knowledgeable and protocols are in place, but occasional order mix-ups and some recent celiac diners report inconsistent handling of wraps and baked goods.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
CleanPlate Weekly
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Pura Vida Miami on 2nd Ave in New York is a quick spot for health-focused eats. They're known for their Avocado Salmon and Spicy Tuna bowls, which are popular choices among locals. Founded by Omer and Jennifer Horev, the brand started in Miami and has expanded to New York, bringing its wellness-centric menu to the Upper East Side. It's a…
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