A few gluten-free desserts and salads are available, but gluten-free options are limited and menu labeling is unclear.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Pi Bakerie in Soho is a Greek bakery known for its housemade pastries and savory pies like the Kolokithopita, which features shredded zucchini and feta. It's a casual spot perfect for a quick lunch or coffee break. The bakery draws on Mediterranean traditions, offering a taste of Greece with dishes like Moussaka and Pastitsio. Everything is made fresh from scratch, emphasizing authentic Greek flavors.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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