Paul's Da Burger Joint
No gluten-free labeling or buns; menu and reviews show minimal accommodation for gluten-free needs and no evidence of staff protocols.
Gluten-Free Offerings
Contamination risk level not yet assessed.
Staff knowledge level not yet assessed.
No GF-related illness reports found in recent data.
Paul's Da Burger Joint is a neighborhood staple in the East Village, known for its hefty half-pound burgers made from 100% pure beef. It's a no-frills spot perfect for a quick, satisfying meal rather than a fancy night out. Established in 1989, it's been serving locals and visitors alike with its straightforward, classic American fare.
No verified reviews yet.
Limited data — scores are based on partial information and may not fully reflect this restaurant's practices.