Staff are accommodating and willing to modify dishes for gluten-free needs, but there is no gluten-free menu and protocols are not well documented.
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Pappas New York is a high-energy Greek restaurant located in Greenwich Village, known for its live wood-fire cooked meats and fish, as well as small plates that highlight traditional Greek flavors. It's a spot for celebratory gatherings, with a DJ keeping the energy high. The restaurant is a bit of a splurge, with prices over $100 per person.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
