Gluten-free options are available with advance notice, but protocols and menu labeling are not well documented.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Mitsuru, located in the West Village, is a Japanese restaurant known for its sushi and omakase offerings. Chef-owner Mitsuru Tamura, formerly of Sushi Yasuda, brings his expertise to an 8-seat omakase counter where diners can enjoy a sushi-only experience for $175 or a full omakase for $275. The restaurant also features an à la carte menu with high-quality nigiri and hand rolls. It's a spot for sushi enthusiasts looking for a refined dining experience.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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