Gluten-free injera is available and several dishes can be made gluten-free, but diner experiences with gluten-free handling are inconsistent and protocols are not well documented.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Meskerem, nestled on MacDougal Street, is a Greenwich Village staple known for its authentic Ethiopian dishes. The restaurant is celebrated for its lamb dishes and combo platters served on injera bread. It's a cozy spot perfect for a casual meal with friends, offering a taste of Ethiopia with honey wine and Ethiopian beer. The place has been a part of the neighborhood since the early 2000s, maintaining its reputation for hearty, flavorful meals.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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