Gluten-free burritos are available and staff can accommodate with glove changes, but safety is inconsistent and chips are not gluten-free; some recent diners reported getting sick.
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Maya Taqueria in the East Village is a neighborhood staple known for its California-style Mexican dishes. They serve up popular items like the carne asada quesadilla and shrimp burrito, both praised for their flavor and generous portions. This spot is perfect for a quick, satisfying meal rather than a fancy night out. The restaurant has been serving NYC for over 16 years, bringing a taste of the Mission District with every made-from-scratch meal.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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