Maya by Chef Richard Sandoval
Clear gluten-free labeling, a dedicated fryer for chips, and knowledgeable staff make Maya a standout for gluten-free diners; multiple celiac reviewers report safe and positive experiences.
Gluten-Free Offerings
Low risk of cross-contamination reported.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
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Maya by Chef Richard Sandoval is a lively spot on the Upper East Side known for its tuna ceviche and lamb tacos. It's a great place for a weekend brunch with bottomless margaritas. Chef Richard Sandoval, a notable figure in the culinary world, blends Mexican flavors with global ingredients. This is a neighborhood staple for those who enjoy bold Mexican…
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