Menu includes naturally gluten-free items like shawarma plates and salads, but gluten-free handling and labeling are not documented.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Lava Shawarma in Greenwich Village is a casual spot known for its juicy lamb shawarma and flavorful falafel. It's a neighborhood staple for a quick, satisfying meal without breaking the bank. Founded by Khaleel Kateeb, the restaurant has gained a reputation for its authentic Middle Eastern dishes. The use of a unique lava stone cooking method sets it apart, ensuring the meat remains tender and juicy.
Limited data — scores are based on partial information and may not fully reflect this restaurant's practices.
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