Staff are generally knowledgeable and can guide gluten-free diners to several safe options, but there is no gluten-free menu and handling protocols are inconsistent across visits.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
