Gluten-free options are limited to burgers with gluten-free buns, with no menu labeling or documented protocols.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Not enough recent gluten-free reviews yet.
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Jones Wood Foundry is a British gastropub on the Upper East Side, known for its authentic fish and chips, shepherd's pie, and bangers and mash. It's a neighborhood staple, perfect for a casual meal with friends or family. The chef and owner, Jason Hicks, brings a touch of London to NYC with his culinary expertise.
Limited data — scores are based on partial information and may not fully reflect this restaurant's practices.
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