Ichibantei
Menu includes several gluten-free labeled items and some positive experiences, but labeling is for gluten sensitivity and only a few dishes are considered safe for celiac; protocols are not fully documented.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
Ichibantei is a cozy spot in NYC known for its authentic Japanese comfort food, especially their flavorful curry and hearty beef udon. It's a neighborhood staple, perfect for a casual meal any time of the day, as they're open until 3 AM. The restaurant is run by Rutsuko Koga, who brings a heartfelt touch to classic Japanese dishes.
No verified reviews yet.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.