Many menu items can be made gluten-free and staff are knowledgeable, but recent diner reports highlight inconsistent safety and a significant cross-contamination incident.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Hoexter's is a neighborhood brasserie on the Upper East Side, known for its Gorgonzola Garlic Bread and Double Smash Burger. It's a casual spot perfect for a relaxed dinner or weekend brunch. The restaurant serves New American dishes with a focus on comfort food classics. The "O" in Hoexter's is silent, adding a quirky touch to its identity.
Very knowledgeable staff, and almost everything on the menu can be modified to be gluten-free, including fries (they have a GF fryer). No GF bun, but they were able to do a yummy lettuce wrap burger.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
