Clear gluten-free menu with many adaptable dishes, but recent diner reports show inconsistent handling and several gluten exposure incidents.
Gluten-Free Offerings
High cross-contamination risk in this kitchen.
Staff knowledge level not yet assessed.
2 gluten-related illness reports in the past 6 months.
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Han Dynasty in the East Village is a go-to spot for spicy Sichuan dishes, especially known for their dan dan noodles and dumplings in chili oil. It's a casual place, perfect for a quick bite or a lively dinner with friends. The restaurant is part of a chain founded by Han Chiang, who brought his family's Sichuan recipes from Philadelphia…
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Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
