Gluten-free crust is available and menu is customizable, but gluten-free handling protocols and cross-contact risk are not well documented.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Giacomo's Pizzeria & Restaurant on the Upper East Side is a neighborhood staple known for its adventurous pizza offerings like Sicilian and Buffalo Chicken. The owner, also behind Jacques Brasserie, brings a flair for experimenting with flavors, resulting in comforting and delicious Italian meals. It's a great spot for a casual meal with friends or family, offering a variety of pizzas, pastas, and classic Italian dishes. Don't miss their desserts like chocolate gelato and tiramisu to finish off your meal.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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