Dedicated gluten-free fryer, knowledgeable staff, and many naturally gluten-free options make this a standout for gluten-free diners. Menu labeling is inconsistent, but staff reliably clarify safe choices.
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
