Staff are knowledgeable about gluten and several menu items are naturally gluten-free, with a dedicated fryer for chips and positive recent reviews. Protocols for strict celiac safety are not fully documented.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.