Gluten-free pizza is available and clearly listed, but the kitchen warns celiacs not to order due to cross-contact risk; reviews show some enjoy the option, but safety protocols are not well documented.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
East Village Pizza is a neighborhood staple known for its classic New York-style slices and unique offerings like the double-stacked pizza and heart-shaped pies. It's a go-to spot for late-night cravings, staying open until 3am on weekdays and 5am on weekends. Owner Frank Kabatas, who started as a delivery driver, has been running the place since 2003, maintaining the same dough recipe and quality since 1997. The Margherita and pepperoni slices are particularly popular among locals and visitors alike.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
