Most tacos are gluten-free and chips are reportedly safe, but there is no dedicated gluten-free menu or documented protocols.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Calabrije's on the Upper East Side is known for its extensive selection of 21 margarita flavors, offering both frozen and on the rocks options. It's a neighborhood staple for those craving authentic tacos and creative margarita combinations. The place is casual, perfect for a laid-back meal with friends or a quick bite.
Limited data — scores are based on partial information and may not fully reflect this restaurant's practices.
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